Plant Based & Alternative Proteins

For those who follow a Vegetarian, Flexitarian, or Vegan lifestyle. Includes shredded and crumbled “meats” for use as an alternative to chicken, pork, and beef, with soy, pea, and hybrid (meat + vegetable) solutions.

Plant-Based Cheese Sauce

SKU 51100

Developed for restaurants, convenience stores, and various non-commercial Foodservice segments as a way to help reduce preparation time and waste, our 2.2 lb. (1 kg) pouches of Plant-Based Cheese Sauce provide operators with a versatile dairy, sugar, and cholesterol free product.

This pea-based alternative to traditional cheese sauce appeals to flexitarian, vegetarian, and vegan consumers. The creamy, smooth texture performs well as an ingredient for hot and cold recipes or try as a dipping sauce and condiment topping.

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Plant-Based Cheese Sauce, 1lb

SKU 51188

Developed for restaurants, convenience stores, and various non-commercial Foodservice segments as a way to help reduce preparation time and waste, our 1lb. (16 oz) cups of Plant-Based Cheese Sauce provide operators with a versatile dairy, sugar, and cholesterol free product.

This pea-based alternative to traditional cheese sauce appeals to flexitarian, vegetarian, and vegan consumers. The creamy, smooth texture performs well as an ingredient for hot and cold recipes or try as a dipping sauce and condiment topping.

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Plant-Based Cheese Sauce, 10lb

SKU 51189

Developed for restaurants, convenience stores, and various non-commercial Foodservice segments as a way to help reduce preparation time and labor, our 10lb. resealable buckets of Plant-Based Cheese Sauce provide operators with a versatile dairy, sugar, and cholesterol free product.

This pea-based alternative to traditional cheese sauce appeals to flexitarian, vegetarian, and vegan consumers. The creamy, smooth texture performs well as an ingredient for hot and cold recipes or try as a dipping sauce and condiment topping.

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Plant-Based Meatless “Chicken” Nuggets

SKU 51078

Developed for restaurants, convenience stores, and various non- commercial Foodservice segments who are looking to expand their plant-based menus, our 3.3 lb. (1.5 kg) pouches of Plant- Based Meatless “Chicken” Nuggets provide operators with a versatile product to be used as an appetizer, main entrée, or on-the-go solution. This pea-based alternative to traditional chicken nuggets appeals to flexitarian, vegetarian, and vegan consumers. Each package contains 75 nuggets (about 20 grams per nugget), ready to heat and serve.

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Plant-Based Shreds, 5lb

SKU 5754

Our vegetarian plant-based, meatless shreds are ready to be used as an ingredient in your favorite dish. They’re made from soy protein sources, an alternative to traditional meats (chicken, pork, and beef).

Our meatless shreds are gluten free with a great taste, texture, and appearance, and are a protein-rich solution and are a Flexitarian and Vegetarian favorite.

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Plant-Based Shreds

SKU 51099

Our vegetarian plant-based, meatless shreds are ready to be used as an ingredient in your favorite dish. They’re made from soy protein sources, an alternative to traditional meats (chicken, pork, and beef).

Our meatless shreds are gluten free with a great taste, texture, and appearance, and are a protein-rich solution and are a Flexitarian and Vegetarian favorite.

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Bean, Corn & Poblano Burritos, 3.2oz

SKU 5952

Our crispy burrito is filled with pinto beans, corn, and the warm spice of poblano peppers in a fresh tomato-based sauce, with 4 burritos per package and 32 burritos per case.

Perfect for roller grills, our hand-rolled burritos have a crispy tortilla outer shell and are a convenient, on-the-go solution for Flexitarians, Vegetarians, and for those looking for a vegan-friendly recipe as part of an authentic Hispanic cuisine.

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Bean, Corn, and Poblano Burritos, 3.7oz

SKU 5953

Our crispy burrito is filled with pinto beans, corn, and the warm spice of poblano peppers in a fresh tomato-based sauce, with 4 burritos per package and 32 burritos per case.

Perfect for roller grills, our hand-rolled burritos have a crispy tortilla outer shell and are a convenient, on-the- go solution for Flexitarians, Vegetarians, and for those looking for a vegan-friendly recipe as part of an authentic Hispanic cuisine.

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Chili Verde Plant Powered Burritos, 3.2oz

SKU 5954

Our crispy burrito is filled with plant-based, meatless, vegetarian shreds, paired with cheese and a flavorful chili verde sauce, with 4 burritos per package and 32 burritos per case.

Perfect for roller grills, our hand-rolled burritos have a crispy tortilla outer shell and are a convenient, on-the- go solution for Flexitarians, Vegetarians, and those looking for a hearty, protein-rich, plant-based recipe with a Hispanic twist.

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Chili Verde Plant Powered Burritos, 3.7oz

SKU 5955

Our crispy burrito is filled with plant-based, meatless, vegetarian shreds, paired with cheese and a flavorful chili verde sauce, with 4 burritos per package and 32 burritos per case.

Perfect for roller grills, our hand-rolled burritos have a crispy tortilla outer shell and are a convenient, on-the- go solution for Flexitarians, Vegetarians, and those looking for a hearty, protein-rich, plant-based recipe with a Hispanic twist.

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Plant-Powered Ground Crumbles (Uncooked), 5lb

SKU 51014

Ideal for restaurants, vendors, distributors, back-of-house kitchens, colleges, universities, and caterers, our five-pound, uncooked, ground crumbles provides operators with a 100% pea-based alternative protein to traditional ground beef. This high-protein, gluten-free, cholesterol-free product appeals to flexitarian, vegetarian, and vegan consumers, performing and tasting just like beef, but with no artificial flavors, colors, or preservatives, with 37% less calories, and 47% less fat (versus 80% lean, 20% fat ground beef).

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Chili Verde Popper Burritos, 3.7oz

SKU 51061

Our crispy burrito is filled with cheese, Latin-inspired spices, and a creamy chili verde sauce for a hearty blend of authentic Hispanic flavors, with 4 burritos per package and 32 burritos per case.

Perfect for roller grills, our hand-rolled burritos have a crispy tortilla outer shell and are a convenient, on-the-go solution for Flexitarians, Vegetarians, and for those looking to savor a Mexican favorite as a part of an authentic Hispanic cuisine.

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Chili Verde Popper Burritos, 3.2oz

SKU 51075

Our crispy burrito is filled with cheese, Latin-inspired spices, and a creamy chili verde sauce for a hearty blend of authentic Hispanic flavors, with 4 burritos per package and 32 burritos per case.

Perfect for roller grills, our hand-rolled burritos have a crispy tortilla outer shell and are a convenient, on-the-go solution for Flexitarians, Vegetarians, and for those looking to savor a Mexican favorite as a part of an authentic Hispanic cuisine.

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Plant-Based Sour Cream, 1lb

SKU 51173

Developed for restaurants, convenience stores, and various non-commercial Foodservice segments as a way to help reduce prep time and waste, our 1 lb. (16oz) cups of Plant-Based Sour Cream provide operators with a versatile dairy, lactose, gluten, and cholesterol free product.

This pea-based alternative to traditional sour cream appeals to flexitarian, vegetarian, and vegan consumers. The thick, creamy, smooth texture performs well as an ingredient for hot and cold recipes or try as a dipping sauce, condiment, or dessert topping.

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Plant-Based Sour Cream, 10lb

SKU 51187

Developed for restaurants, convenience stores, and various non-commercial Foodservice segments as a way to help reduce prep time and labor, our 10 lb. resealable buckets of Plant-Based Sour Cream provide operators with a versatile dairy, lactose, gluten, and cholesterol free product.

This pea-based alternative to traditional sour cream appeals to flexitarian, vegetarian, and vegan consumers. The thick, creamy, smooth texture performs well as an ingredient for hot and cold recipes or try as a dipping sauce, condiment, or dessert topping.

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Plant-Based Sour Cream

SKU 51221

Developed for restaurants, convenience stores, and various non-commercial Foodservice segments as a way to help reduce preparation time and waste, our 12 oz. cups of Plant-Based Sour Cream provide operators with a versatile dairy, lactose, gluten, and cholesterol free product.

This pea-based alternative to traditional sour cream appeals to flexitarian, vegetarian, and vegan consumers. The thick, creamy, smooth texture performs well as an ingredient for hot and cold recipes or try as a dipping sauce, condiment, or dessert topping.

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